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International Tourism and Hospitality Journal (ITHJ)

Print ISSN: 2616-518X

Online ISSN: 2616-4701

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Issue 4 | Volume 3 | 2020

Title: Perceptions of Customers and Food and Beverage Managers (F&B) regarding the Restaurants’ Performance during the Egyptian Revolution of 2011

Author(S): Ahmed Abd El Maksoud*; Ahmed E. Baiomy; Ahmed Elias & Tamer Abbas

Corresponding Author Affiliation*: Helwan University, Cairo, Egypt 

DOI: https://doi.org/10.37227/ITHJ-2020-03-112

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